This is a cupcake I was meaning to do for awhile. The cupcake itself is a double chocolate cupcake filled with white chocolate ganache and topped with cream cheese frosting.
I then covered the cake with pink fondant and spotted with quick and cheerful cherry blossoms.
I really need to work on my lightling for the cakes. It is always inconsistant and either yellow or white but never as bright as some food photo sites online. Maybe a newe camera for setup some proper lighting equipment.
Sunday, February 21, 2010
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